Title rated 3.15 out of 5 stars, based on 18 ratings(18 ratings)
Book, 2011
Current format, Book, 2011, 1st trade ed, Available .
Book, 2011
Current format, Book, 2011, 1st trade ed, Available . Offered in 0 more formats
The author discusses her shift to a gluten-free diet after she was diagnosed with celiac disease, an experience that she draws from as she offers advice on managing a gluten-free life, including how to decipher food labels and find gluten-free products.
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